Great glaze for chicken, pork or shrimp. Can use as a marinade. I love to marinade shrimp in this and then grill them basting with the sauce
Author: barbara lentz
I know that blueberry sauce with steak seems a bit unconventional but get ready to have your socks blown off by this heavenly delight! I specifically made...
Author: Stefanie Bouchard
Another recipe I made in a few restaurants I worked at. Loved by all. I used to use the left over hot rolls at the end of day. I would chunk them up &...
Author: Peggi Anne Tebben
I got this off of a Ham years ago. It is very tasty. I have people request the recipe.
Author: Donna Walker
This has been a family favourite for years! We not only make it for Thanksgiving, but any holiday that involves turkey! This will NOT disappoint!
Author: Mary Young
The only poultry seasoning used by my family. It is hard for me to find here in the south and I love it's unique mix, so if you can't find it recreate...
Author: Marsha Gardner
Quick & easy recipe. Spicy THAI flavor and great grilled Salmon. A Coconut Sambal sauce is made to accompany fish.
Author: Skip Davis
Member's Choice! First you get a sweet taste ... then you get the heat. This is an easy sauce to make and your guests will be licking their fingers! I...
Author: Bob Cooney
We tried this Ancho Chili Glaze on salmon and it was a big hit in the Test Kitchen. The sweetness from the honey paired really well with the smokiness...
Author: Karl Strasser
I got this broth recipe from Honolulu newspaper from "Harrys Kitchen" long ago.Amounts were not given so I just taste test when I make this broth. I serve...
Author: Shirley Makekau
This recipe is another in my series of homemade sauces and condiments. The biggest missing element is this sauce is the elimination of anchovies. That...
Author: Andy Anderson ! @ThePretentiousChef
The base cake can, of course, be made with a scratch recipe for spice cake. The sauce is the highlight of this cake, so either boxed mix or scratch spice...
Author: Julie Jarrell Bailey
I made this trying to replicate the cream cheese sauce that they use at macayo's its not the same but its close
Author: Samantha Orso
This legendary Kentucky sandwich is definitely one you don't want to pass up. The Mornay sauce is smooth, creamy and super cheesy. Onion adds a bit of...
Author: Sharon Colyer
Love drowning chicken fried rice with this glaze/sauce. Simple delish!
Author: Hope Adcox
New Mexico sauces! So much of the food of New Mexico is about the sauces. Here's a traditional red enchilada sauce, which really is just a basic red chile...
Author: Wiley P
Homesteader Honey or Fireweed Honey Or Clover honey, is not a bee originated honey. It is a homemade honey that is next to impossible to tell the difference....
Author: Donna Farley
Found this recipe in a library book. I like it and don't want to lose it, so I'm posting it here, in my cookbook. :) Enjoy.
Author: tawnis wohlers
Title says hot dog relish, but we use it on anything and in alot of recipes for added flavor...it's like my 'secret' weapon! Use in potato or macaroni...
Author: Jan W
I love making my ranchero sauce. It stores well and goes so well with so many different south-west and Mexican foods. I prefer to make my ranchero sauce...
Author: Maggie May Schill
Hubby calls me at work today to say that our friends Mike and Matt are coming over to visit this evening. He then asks if I could throw something together....
Author: Sherri Williams
This was published in their cookbook as well as Southern Living I believe. Keep it on hand not only for steaks but for sauteed mushrooms( another recipe...
Author: Joey Urey
Cinco De Mayo is coming up... time to get your game on. This is something new I came up for fish tacos. Easy/Peasy to make, and totally compliments a good...
Author: Andy Anderson !
Diabetic Friendly. Yes, I know.... You can buy cranberry sauce, or jelly, from your super market, but it is more fun to make your own.... Remember: 1 cup...
Author: Elaine Radu
Since I use a lot of spicy seasoning, I experimented until I think I came up with a mixture that's the same as Zatarain's Creole Seasoning
Author: sallye bates
This is the first recipe I ever got from my mother-in-law. It's the best BBQ sauce I've made to use in hamburger BBQ. It's also great for grilling to brush...
Author: Susan Bickta
There's always a reason to have cheddar cheese sauce on hand. Everything goes with it. Warm oozing cheese is never a bad idea.
Author: Lynnda Cloutier
I have a hard time finding My favorite POTATO SALAD SEASONINGS. So I have Found this Combination and I mix it up and Makes a delicious Seasonings to any...
Author: FREDA GABLE
This dressing has just the right amount of tart and mellow tastes. This bright and tangy classic dressing is known for its vibrant green shade. If you...
Author: Pat Duran
I don't even like horseradish, but this is my late husband's recipe. He wrote that it keeps for about two months, but it always seemed to me like it lasted...
Author: MaryJane Kent
This sauce is perfect to marinade pork in! Enjoy
Author: Heather Isom
Also known as "Cattle Drive Sauce", this is another innovation from my neighbors to the east. By the late 1870's, condiments such as ketchup, Worcestershire...
Author: Wiley P
One of the very few ways I'll eat cooked or baked apples! This cake is truely a slice of heaven! While it's apple pickin' time, be sure to squeeze this...
Author: Kelly Williams
This is a recipe for a ravioli filling. I went to a cooking class with chef Maria Capdevielle and we made these ravioli. They were delicious. I did not...
Author: Debbie Fontana
I love this waay more than the traditional caramel popcorn. It's easy enough to make for after school snacks and great for parties. I make it to keep around...
Author: Bobbie Hewitt
this is a dehydrator recipe that kicks butt. So many uses.
Author: Stormy Stewart
Honey Barbecue is my favorite kind of sauce on chicken. I think I could eat the honey barbecue sauce by itself it is so good. I don't usually cook drumsticks,...
Author: Ashley Lemon
I served this delicious Ham glaze at our Family Reunion in July & made a double batch of the glaze. I served it for our Christmas Dinner this year. We...
Author: Rose Mary Mogan
This sauce tastes like a mellow pumpkin pie and it's delicious! I tried it on some oatmeal and it was delish. But it would be great over some ice cream,...
Author: Tiffany Bannworth
Not everything I cook is always from scratch, So I decided to share this dish because the alfredo sauce is absolutely yummy. Classico makes the Sundried...
Author: Holli Cadwell-Dunn
This is one of Eric's favorites. He likes the sweetest one. I like the less sweet vanilla one in regular tea.
Author: Stormy Stewart
This is the best hot dog sauce that I have ever had. Friends always tell me to let them know when I am making this sauce so that they can come over. This...
Author: Angela Gutierrez
This is an excellent reduction sauce that will compliment just about any cut of beef you choose to drizzle it over. In addition, it's excellent over a...
Author: Andy Anderson !
Here's half of New Mexico's State Question - "Red or Green?" Ladle it on or under huevos rancheros, enchiladas (rolled or stacked), burritos, chimichangas,...
Author: Wiley P
I love scampi and I really like the twist using breaded chicken. But you can make this with shrimp as well. You can do alot with this recipe like adding...
Author: Tammy T
I have a thing for chicken wings and I am on a mission to try as many variations as my family will indulge. These wings are gooey, sticky and very tasty...
Author: Robynne Glenn